Brycefield Estate is one of the Hunter Valley’s most recognisable properties. Described as ‘standing proud in it’s commanding position overlooking Pokolbin, Lovedale and the Brokeback Ranges,’ our home is set on approximately fifty acres of elevated, gently rolling wine country. When my partner Dr Bruce Caldwell and I purchased the house in 2018, we knew …
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Giving it a crack! How an obscure Italian grape variety came to be grown in the Hunter Valley…
Pecorino, it’s not just a cheese… If you are a cheese lover you will most likely be familiar with pecorino, a kind of cousin to parmigiano; a hard, salty cheese made from sheep’s milk. What you may not yet have discovered is that pecorino is also a native Italian grape variety. This pale, small and …